After maturing for 12 years in New American Oak, the spirit is divvied into one of three barrels –Madeira (63%), Sauternes (30%) and Port (7%). Finished to perfection and blended into a symphony of flavor. It started as a grand experiment and ended as the first Rye whiskey of its kind, giving you Rye in all its glory.. and then some. Just like a fine wine, our Old World Rye’s rich fruit and spice notes are great with an epic meal.

NOSE: caramel, vanilla, and winter fruit

PALATE: rye spice, apricots, plums, raisins, dates, and honey

FINISH: Dark chocolate, winter fruit, caramel and vanilla