Its structure is fine and dynamic, its unmistakable, full-bodied flavours of redcurrant, blueberry and raspberry mixed with a hint of Gariguette strawberry. A harmonious blend of 10% chardonnay imparting elegance and finesse, 45% pinot noir for roundness and structure and 45% meunier for fruitiness and soft, supple character. Evoking pure fruit and utterly thirst-quenching, this Rosé Champagne can be savoured as an aperitif at the first signs of sunshine, and is equally at home all year round with charcuterie, smoked salmon or the more classic match of red berry fruit desserts.

It is a gourmet champagne with enticing and aromatic red berry flavours, to be enjoyed chilled as an aperitif, on its own or with salmon, tuna or shrimp appetizers, as an example.