Oka uses three anchoring botanicals for this robust and unique gin and is distilled six times for a textured botanical profile for cocktails like Negronis, Martinis, and The Last Word.

Juniper: Macedonian juniper for classic bright pine notes and Himalayan juniper for deep earthy notes.

Citrus: Satsuma oranges for its rich sweetness and sudachi, a complex citrus akin to lime.

Ginger: used for its spice and subtle sweetness.