Toasted oak, rich caramel, vanilla bean, and dried fruit on the nose. The palate is smooth and warming — dark chocolate, butterscotch, roasted agave, cinnamon, and dried cherry. Long finish with a balance of oak and sweet agave. Bottled at 38% ABV. Don Julio 1942 commemorates the year founder Don Julio González began producing tequila. An anejo aged for a minimum of two and a half years in American white oak barrels at the Atotonilco El Alto distillery in Jalisco. One of the most recognized premium anejo tequilas in the world. Available here in a 50ml format.
