Ripe, creamy and full of apple and white-fruit flavors, this wine is well textured. A mineral edge and tangy orange-zest flavors contrast with rich fruits and a bite of final acidity. Chablis AOC wines as well as 1er Crus and Grand Crus grow on a bedrock of Kimmeridgian limestone marls with topsoils that vary in proportions of clay, marne, hard Portlandian limestone scree and bedrock derived marlstones.