Tasting Notes: Good color, intense purple with violet hues. The wine is lively and vibrant, with notes of tobacco and spices. On the nose the fruit and tobacco leaf notes blend well with aromas of roasted coffee and cocoa from the barrel. The palate is balanced and consistent with the nose aromas. It has the juiciness of a young wine and the roundness of Carmenere. The sensation on the palate is of a voluptuous wine with soft tannins. An excellent representation of its origin. 

Pairings: This wine is a favorite for pairing with traditional Chilean cuisine, which includes onions, bell peppers and raisins. It also goes very well with preparations containing soy sauce, including pork, duck or vegetables. A winemaker favorite is to pair it with meat empanadas with a spicy touch or with eggplant “parmigiana”.