2021 Lava Cap Sauvignon Blanc, El Dorado, California

Wild yeast is used to ferment this wine over a long period at low temperatures. The wine is aged on its fine lees in stainless steel tanks for one year prior bottling, with no malolactic fermentation taking place. A vibrant and expressive Sauvignon Blanc, the 2021 greets the nose with crushed rock, pear, fresh grass, lychee, and honeydew. On the palate the wine shows bright flavors of tropical fruit and citrus, followed by a refreshing and vibrant finish.