Pais was the first Vitis Vinifera grape variety to be exported from the Old World (Spain) to the New World (Mexico) in the 16th Century. Having never been tamed by the human hand, these Pais vines grow wildly in the trees next to the vineyards. 100% organic, 100% dry-farmed, 100% wild. Vibrant notes of red fruits, cherry, and wild strawberry with floral notes. Fresh on the palate with good balance and a long, rustic finish. Try it with barbecue and all types of sausage.