This winery, which today boasts 55 hectares of vineyards, was founded by Julio Martínez Bujanda in 1976, in keeping with a long and solid family tradition in the grape-growing industry. 100% Tempranillo from exclusively estate fruit. Clean and bright. Medium to high intensity with ruby red tonality and purple reflections. High aromatic intensity with notes of red fruits and berries with a hint of sweet vanilla. Fresh with round, silky tannins. Medium bodied, structured, long and persistent with a hint of sous bois and pecans.